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Cooking with Food Scraps Series #1 - “Interception of the Food Waste Cycle in our Own Kitchen”

Location: Ecology Center | 2530 San Pablo Avenue, Berkeley, CA 94702

Food waste is the 3rd biggest contributor to Global Warming on earth! Where and how can we get involved?After her highly acclaimed “Simple Culinary Delights from Food Scraps” class last year, Stop Waste Environmental Educator, Chef Helga Alessio, will explore the many ways that you can intercept the Food Waste cycle right in your own kitchen.

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August 20

Beyond the Book Group: How To Be An Effective Ally & Advocate

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August 23

Responding to Racism Discussion Group